Now summer has arrived (allegedly!), our pizza chefs have been experimenting with new pizza ideas! We will be introducing new toppings more regularly moving forward so if you have any special requests, don’t be afraid to let us know!
A few that made the cut:
Roasted Butternut squash with sage and ricotta
Goat cheese and olives finished with walnuts and scotch bonnet chilli honey
Herb-roasted peppers, onions and sundried tomatoes, topped with fresh rocket
Pizzas are s
erved every day from 11:30 am